Thursday, October 4, 2012

Paleo on a plane

Well I made it to Niagara. I am currently blogging from my dad's iPad so forgive me if this post is short. I just wanted to talk a little about staying on track while traveling. It's easy to get caught unprepared when traveling. We spend so much time figuring out what we're bringing to wear that we forget about the actual journey. Airports are generally not very Paleo friendly so it can be really hard and really expensive to get the right kind of food. On this trip, I knew I didn't want to be caught unprepared so I made sure to include in my carry on larabars, oloves brand olives ( I talked about those in a previous post) easy squeeze applesauce and macadamia nuts. I can safely say that I made it through the trip without resorting to eating those little crackers they hand you on board. In my book, that's success!

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